Thai Delicious Menu
Welcome to Thai Delicious, located in West St Paul, MN. This charming eatery has quickly become a local favorite, thanks to its authentic Thai flavors and inviting atmosphere. Customers rave about the quality of ingredients, particularly in dishes like the Red Curry with Chicken and Pad Woon Sen. Many reviews highlight the vibrant vegetables and perfectly tender meat, making each dish a true delight.
- Spring Rolls: A standout appetizer, praised for their fresh, veggie-packed filling.
- Rama Long Song: A recommended dish, featuring tender chicken and a flavorful sauce.
- Pa Nang Curry: A must-try that evokes true flavors of Bangkok.
What truly sets Thai Delicious apart is its familial charm and community-oriented service, once described as superb. Affordable yet satisfying, every meal is crafted to deliver a taste of Thailand right to your table. Come experience the irresistible flavors that make Thai Delicious a must-try!
Thai Curries and Soups
309 Noodle Soup ( Pho) With Beef
Noodle soup with beef broth. Served with bean sprouts.
304. Gang Phed
301. Gang Knew Wan
Thai green curry paste in coconut milk with green beans, Thai eggplant, bamboo shoots, zucchini, and basil.
305. Massaman
Thai southern-style curry made with potatoes, onions and roasted peanuts.
303. Gang Dang
307. Tom Yum
Delicious Thai traditional soup made with kaffir lime leaves, lemon grass, mushrooms, tomatoes, cilantro and green onions.
302. Panang
Thai panang curry paste in coconut milk with kaffir lime leaves, sweet bell peppers.
306. Tom Kha
Coconut milk soup made with kaffir lime leaves, lemon grass, mushrooms, and onions.
D1. Mango Sticky Rice
Dessert
Thai Noodles
404. Pad Woon Sen
Glassy noodles stir-fried with egg, carrots, napa cabbage, green onions, tomatoes, and Chinese cilantro.
403. Pad Kee Mao
Stir-fry basil noodles with egg, sweet peppers, onion, and fresh mushroom topped with wine.
402. Pad See Ew
Flat rice noodles stir-fried with egg, Chinese broccoli, carrots in the sauce.
401. Pad Thai Noodles
Rice noodles stir-fried with egg, bean sprouts, chive leaves and topped with peanuts and lime.
405. Rad Na
Rice noodles in Thai special thickened sauce with Chinese broccoli and carrots.
Extra Noodles
Extra Sticky Rice
Steamed glutinous rice.
Extra Tofu
Extra Fried Egg
Extra Sweet & Sour Sauce
Extra Vegetables
Extra Beef
Extra Chicken
Extra Pork
Extra Cashew Nuts
Extra Shrimp
Extra Rice
Extra Egg
Extra Peanut Sauce
Extras
Thai Entrees
601. Pad Med Mamuang
Roasted cashews and Thai chili sauce stir-fried with onions, sweet peppers, and carrots.
607. Pad Broccoli
Stir-fried with a light Thai sauce, broccoli, carrots, and onions.
608. Pad Pong Kari
Stir-fried with Thai special yellow curry sauce with egg, napa cabbage, onions, carrots, and Chinese cilantro. Also good with glassy noodles added (optional for an additional charge).
603. Pad Kra Pao
Thailand's famous basil leaf dish, made with bamboo shoots, green beans, bell peppers, and onions.
610. Pad Kratiam
A savory Thai dish with your choice of protein (chicken, pork, shrimp, tofu, or beef) and customizable spice level (mild to super hot).
606. Pad Pak
Stir-fried vegetables.
604. Pad Prik King
Stir-fried green beans, bell peppers, basil leaves, kaffir lime leaves with special chili paste sauce.
602. Pad Priew Wan
Sweet and sour stir-fried with pineapples, sweet peppers, onions, cucumber and tomatoes.
605. Eggplant Stir-Fry
Eggplant stir-fried with our special sauce, sweet peppers, onions, peapods, and basil leaves.
B1. Thai Iced Tea
B5. Bottled Water
B6. Soda
B2. Thai Iced Coffee
Beverages
Thai Salads
201. Som Tum / Papaya Salad (Thai-Style)
Shredded green papaya mixed with Thai special sauce, green beans, tomato, and peanuts.
202. Som Tum Pho / Papaya Salad (Laos-Style)
Shredded green papaya mixed with rice noodles, steamed pork sausage in Laos-style fish sauce.
204. Yum Kai Tod / Crispy Chicken Salad
Crispy breaded chicken marinated in lime juice, shallots, cilantro, green onion and roasted rice.
206. Plah Goong
Shrimp salad with chili sauce and Thai herbs.
207. Yum Woon Sen
Glassy noodle salad with variety of vegetables and peanuts.
203 Papaya Salad - Lao Style
205. Laab Salad
Meat of choice marinated in lime juice, shallots, cilantro, green onion and roasted rice powder.
702: Khaw Kai Tod
Quick and delicious dish, rice topped with crisp breaded chicken, served with sweet-chili, cucumbers, and vegetable soup.
703: Basil Leaves Stir-Fried ( Kra Pao Raad Khaw)
Stir fried basil leaves with choice of your protein, serve with white rice and fried egg.
701. Pad Kra Pao Pasta
A fun fusion of delicious stir-fried pasta with Thai sauce and carrots, bell peppers, onions, bamboo shoots, peapods, and basil leaves.
Crispy Chicken Teriyaki With Rice
Chef's Special Dishes
Appetizer
108. Cream Cheese Puff (6)
Crispy wontons filled with cream cheese.
105. Chicken Satay (4)
Marinated chicken on skewers, grilled and served with peanut sauce.
101. Chicken Egg Rolls (3 )
110 Sesame Balls With Red Bean Paste
102. Vegetable Egg Rolls (3 )
104. Fresh Spring Rolls With Shrimp & Roasted Pork (2)
107. Chicken Wings (6)
106. BBQ Pork On The Sticks (4)
103. Fresh Spring Rolls Vegetable (2)
503. Pineapple Fried Rice
A taste of yellow curry fried rice with egg, pineapples, raisins, cashew, onions, pea pods, carrots and topped with cucumber.
504. Basil Fried Rice
Special dish for a basil lover. Fried rice with egg, carrots, onions, pea pods, basil and topped with cucumber.
502. House Fried Rice
A combination of protein (pork, chicken, and shrimp) stir-fried with egg, Chinese broccoli, onions, tomatoes, and topped with cucumber and lime.
501. Thai Fried Rice
Traditional Thai fried rice with egg, Chinese broccoli, onions, tomatoes and topped with cucumber and lime.
505. Green Curry Fried Rice
Fried rice with green curry, coconut milk, egg, carrots, onions, pea pods, green beans, basil, and topped with cucumber.